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Join pastry chef Keri Cossett in creating this spooky frozen treat for Halloween. You’ll learn how to make an easy batch of gelato that you can flavor with just about anything you’d like in our pantry. We will have a selection of gelatos and edible decorations like marshmallow tentacles, spiders and brownie bars already made and you can raid Angela’s Candy Cart so you can make and decorate your milkshakes in class. Keri will teach you how to decorate your glasses and make some spooky garnishes to go along with your shakes like Medusa’s finger cookies, marshmallow ghosts & cotton candy spider webs. You’ll go home with your own batch of gelato, Medusa’s finger cookies and marshmallow ghosts.