Making your own fresh bread is a fantastic life skill and one that fills your home with the unrivaled and welcoming smell of freshly baked bread. We’ll show you the basics of bread baking and you will go home with an amazing selection of delicious bread you will be proud to share with family and friends! We’ll start by making the dough for a traditional Rye Sandwich Bread (seeded or not- the choice is yours) using FRESH yeast, followed by a delicious Honey Sunflower boule dough using dried yeast and while they are both rising, you’ll learn to make traditional Irish Soda Bread - sweet or savory, or one of each. Make sure you have room in your freezer or friends or neighbors to share these with as you’ll be going home with a total of 7 loaves of bread!